Food tech company Yangyoo establishes U.S. subsidiary, Armored Fresh, marking entry to the global alternative dairy market
Yangyoo, Food tech company based in Seoul, Korea, is entering the global food market by introducing its vegan dairy products in the emerging plant-based food industry through its US subsidiary.
Yangyoo introduced its vegan cheese brand in the alternative dairy food market through their subsidiary and their new brand Armored Fresh, which Yangyoo has recently launched in the United States. Armored Fresh vegan cheese will attract new customers with its refined taste and nutrition superior to other vegan cheese products currently in the market.Continue Reading
Armored Fresh is the first in the world to commercialize almond milk based vegan cheese. It boasts dairy, egg and gluten free, and contains up to 20% protein. Armored Fresh will commercialize four types of vegan cheese (Cheddar Slice, Mozzarella Shred, Cube Cheese, Spreadable Cream Cheese) in eight flavors (Plain, Strawberry, Blueberry, Citron, Garlic herb, Spicy Jalapeno, Injeolmi, Salted Caramel & Chocolate). Armored Fresh plans to continue expanding flavor and category choices, including Vegan Yogurt and Vegan Ice cream.
“Our mission is clear. We want to guard and protect people’s health by guarding and protecting our environment and our animals. We do what we do for sustainability, for food security and for our future,” said Andrew Yu, CEO of Armored Fresh. “We’ve succeeded in making super vegan cheese that surpasses nutritional value of any of our competitors without compromising taste. We will continue to add technological capabilities, R&D, and innovation to bring crave worthy vegan products to market.”
Yangyoo will be exhibiting at the CES 2022, held in Las Vegas in January and debut Armored Fresh brand and new products. Our booth number is #53761 on the second floor of the Venetian Hall A-C. Yangyoo is committed to innovative technology in the food space and wil concentrate on ESG with the launching of their vegan cheese products.
